Dining

For your dining pleasure, The Gemantown Country Club Grill is available Tuesday through Sunday from 11 a.m. to 3 p.m., for Ala Carte lunch menu and Special Plate lunch from 11a.m. to 2 p.m.

We also offer our Ala Carte Dinner Menu from 5 p.m.-9 p.m. Wednesday - Saturday evenings. Also Saturday and Sunday from 7:30 a.m. to 2 p.m. we proudly serve Delicious Breakfast from Omlettes, Eggs Benedict, Pancakes and much more.

We offer Gourmet Chef's Specials, featuring Fusion Cooking, Creole, French and Italian Cuisine during our PM Ala Carte service using fresh fish, Aged Angus Beef and Garden fresh Vegetables.

Served from 11:00 am until close

  • Hot Chicken Drummies

    Chicken Drummies tossed with a Tangy Hot Sauce, served with your choice of Ranch or Bleu Cheese Dipping Sauce

  • Buffalo Chicken Tenders (4)

    Chicken Tenders dipped in Spicy Hot Buffalo Sauce served with Ranch & Blue Cheese Dressing

  • Quesadilla

    Flour Tortilla grilled with Spinach, Onion and Cheddar Cheese served with Salsa and Sour Cream

    Spinach
    $8.95
    Chicken
    $9.95
    Beef
    $9.95
    Shrimp
    $10.95

Chef Specialty Appetizers Available 5 p.m. til close

  • Italian Stuffed Mushrooms

    4Mushrooms Stuffed with Spinach, Cheeses and Roasted Peppers
    $6.95
  • Polenta Cakes

    Sauteed Jumbo Shrimp over Polenta and Roasted Corn Cakes with Remoulade
    $9.95

edit Sandwiches and Burgers

All Sandwiches served with your choice of side item below

  • Germantown Hamburger

    8oz of 100% Black Angus Beef Burger grilled to your taste on a Toasted Sesame Kaiser Bun

  • GCC Wrap

           Flour Tortilla stuffed with Smoked Turkey Breast, Pepper Jack Cheese, Tomato, Avocado, and               Bacon with a  Spicy Remoulade Dipping Sauce, Served with Choice of Side Dish

  • Philly Sandwich

    Tender Sirloin of Beef or Tender breast of Chicken sautéed with Onions, Mushrooms, and Peppers topped with White American Cheese , Served on toasted Ciabatta Bread and Choice of Side Dish

  • Back Nine Sandwich

    Spicy fried Chicken Breast served on a Ciabatta topped with Spicy  Thousand Island Sauce and Pepper Jack Cheese with Shredded Cole Slaw, Served with Choice of Side Dish

  • Chicken Tender Wrap

    Flour Tortilla Stuffed with Golden Fried Chicken Tenders, Leaf Lettuce,Tomatoes,Purple Onions,American Cheese and Ranch Dressing with Choice of Side Dish

  • Grilled Reuben Sandwich

    Toasted Marbled Rye dressed with Thousand Island Dressing and Swiss Cheese, piled high with thin sliced corn beef and sauerkraut, served with Choice of Side Dish

edit Soups and Salads

  • Warm Greek Salad

    Crisp Romaine lettuce  tossed with Feta Cheese, Artichoke Hearts, Kalamata Olives, and Tomatoes served with Flat Bread and a warm Greek Dressing

    Add Chicken
    $13.95
    Add Shrimp or Salmon
    $15.95
     
  • Caesar Salad

    Crisp Romaine Lettuce Tossed with Croutons, Shredded Parmesan Cheese and Caesar Dressing

    Chicken
    $12.45
    Shrimp or Salmon
    $15.95
  • Cobb Salad

    Crisp Romaine Lettuce tossed with Avocados, Bacon, Tomatoes, crumbled Bleu Cheese, and sliced Eggs with Tomato Oregano Vinaigrette
    $12.95

    Chicken
              $13.95
    Shrimp or Salmon
              $15.95

    Angel Hair Pasta Salad

    A generous portion of NAgel Hair Pasta Tossed with Purple Onion,Cherry Tomatoes,Fresh Spinach and Herbal Italian Vinaigrette, Garnished with Toasted Almonds,Shaved Parmesan and Grilled Chicken Breast   $13.95
    Salmon or Shrimp $15.95

  • Walnut Fruit Salad

    Crisp Romaine Lettuce & Fresh Seasonal Fruit & Berries tossed in a Honey Basil Vinaigrette hed with Walnuts $12.95
    Add Cottage Cheese $13.95
    Salmon or Shrimp $14.95

GCC Fresh Garden Salad Selection

A generous portion of Greens topped with shredded Carrots, Purple Onion, Cherry Tomatoes, Cucumber, Heart of Palm and hard Boiled Egg all served with choice of salad Dressing.
Ranch, Thousand Island, Caesar, Asian Sesame, Blue Cheese, Basil Vinaigrette, Fat Free Italian and Fat Free Raspberry Vinaigrette

Blackened Salmon: $15.95
Grilled Salmon: $15.95
Grilled Shrimp: $15.95
Fried Catfish: $13.95
Chicken Tenders: $11.95
Grilled Chicken Breast: $11.95
Fried Shrimp: $15.95
Fried Chicken Breast: $11.95

 

edit Entrees

 

  • Seared Ahi Tuna

    Pan Seared Sashimi Grade Ahi tuna Sesame Coated and served Over Teriyaki Tossed Linguini and Fresh Mandolin Vegetable Dejour

     
  • Chicken Parmesan

    Panned Sauteed Breast of Chicken Covered with a Marinara Sauce,Swiss and Parmesan Cheese Finished with Mashed Potatoes and Vegetable Dejour

     
  • Veal Argentina

    Pan Sauteed Provini veal Julienned and Tossed with Liguini Pasta Julienned Vegetables in a Fresh Shallot, Garlic and Parmesan Cheese Cream Sauce

  • Comfort Chicken

           Buttermilk Fried Chicken Breast with Applewood Smoked Bacon Sauce and Caramlized Onions            served with Sauteed Vegetable Du Jour and Fresh Mashed Potatoes. 

  • USDA-Certified Angus Beef

    Each steak cooked to your desired temp, served with soup or salad, your choice of Potato, Chef's Demi Glace and Vegetable Du Jour. Available from 5:00 p.m. til close.Each steak cooked to your desired temp, served with soup or salad, your choice of Potato, Chef's Demi Glace and Vegetable Du Jour. Available from 5:00 p.m. til close.

edit Healthier Choice Meals

Come Join us on Saturday's for our Special Exquisite Prime Rib Night.
The Taste that Never Goes Away. 

Special happy hour on House Wine Buy 1 Get 1 free from 5.00 pm-7.00 pm on Saturdays.  

 

  • Saturday Night (only) Special 

    All entrees include a dinner salad, selection of starch and vegetable of the day. All prices are pluse tax and gratuity. 

  • Prime Rib of Beef

Served from 11:00 am until close

  • Hot Chicken Drummies

    Chicken Drummies tossed with a Tangy Hot Sauce, served with your choice of Ranch or Bleu Cheese Dipping Sauce

  • Buffalo Chicken Tenders (4)

    Chicken Tenders dipped in Spicy Hot Buffalo Sauce served with Ranch & Blue Cheese Dressing

  • Quesadilla

    Flour Tortilla grilled with Spinach, Onion and Cheddar Cheese served with Salsa and Sour Cream

    Spinach
    $8.95
    Chicken
    $9.95
    Beef
    $9.95
    Shrimp
    $10.95

Chef Specialty Appetizers Available 5 p.m. til close

  • Italian Stuffed Mushrooms

    4Mushrooms Stuffed with Spinach, Cheeses and Roasted Peppers
    $6.95
  • Polenta Cakes

    Sauteed Jumbo Shrimp over Polenta and Roasted Corn Cakes with Remoulade
    $9.95

All Sandwiches served with your choice of side item below

  • Germantown Hamburger

    8oz of 100% Black Angus Beef Burger grilled to your taste on a Toasted Sesame Kaiser Bun

  • GCC Wrap

           Flour Tortilla stuffed with Smoked Turkey Breast, Pepper Jack Cheese, Tomato, Avocado, and               Bacon with a  Spicy Remoulade Dipping Sauce, Served with Choice of Side Dish

  • Philly Sandwich

    Tender Sirloin of Beef or Tender breast of Chicken sautéed with Onions, Mushrooms, and Peppers topped with White American Cheese , Served on toasted Ciabatta Bread and Choice of Side Dish

  • Back Nine Sandwich

    Spicy fried Chicken Breast served on a Ciabatta topped with Spicy  Thousand Island Sauce and Pepper Jack Cheese with Shredded Cole Slaw, Served with Choice of Side Dish

  • Chicken Tender Wrap

    Flour Tortilla Stuffed with Golden Fried Chicken Tenders, Leaf Lettuce,Tomatoes,Purple Onions,American Cheese and Ranch Dressing with Choice of Side Dish

  • Grilled Reuben Sandwich

    Toasted Marbled Rye dressed with Thousand Island Dressing and Swiss Cheese, piled high with thin sliced corn beef and sauerkraut, served with Choice of Side Dish

  • Warm Greek Salad

    Crisp Romaine lettuce  tossed with Feta Cheese, Artichoke Hearts, Kalamata Olives, and Tomatoes served with Flat Bread and a warm Greek Dressing

    Add Chicken
    $13.95
    Add Shrimp or Salmon
    $15.95
     
  • Caesar Salad

    Crisp Romaine Lettuce Tossed with Croutons, Shredded Parmesan Cheese and Caesar Dressing

    Chicken
    $12.45
    Shrimp or Salmon
    $15.95
  • Cobb Salad

    Crisp Romaine Lettuce tossed with Avocados, Bacon, Tomatoes, crumbled Bleu Cheese, and sliced Eggs with Tomato Oregano Vinaigrette
    $12.95

    Chicken
              $13.95
    Shrimp or Salmon
              $15.95

    Angel Hair Pasta Salad

    A generous portion of NAgel Hair Pasta Tossed with Purple Onion,Cherry Tomatoes,Fresh Spinach and Herbal Italian Vinaigrette, Garnished with Toasted Almonds,Shaved Parmesan and Grilled Chicken Breast   $13.95
    Salmon or Shrimp $15.95

  • Walnut Fruit Salad

    Crisp Romaine Lettuce & Fresh Seasonal Fruit & Berries tossed in a Honey Basil Vinaigrette hed with Walnuts $12.95
    Add Cottage Cheese $13.95
    Salmon or Shrimp $14.95

GCC Fresh Garden Salad Selection

A generous portion of Greens topped with shredded Carrots, Purple Onion, Cherry Tomatoes, Cucumber, Heart of Palm and hard Boiled Egg all served with choice of salad Dressing.
Ranch, Thousand Island, Caesar, Asian Sesame, Blue Cheese, Basil Vinaigrette, Fat Free Italian and Fat Free Raspberry Vinaigrette

Blackened Salmon: $15.95
Grilled Salmon: $15.95
Grilled Shrimp: $15.95
Fried Catfish: $13.95
Chicken Tenders: $11.95
Grilled Chicken Breast: $11.95
Fried Shrimp: $15.95
Fried Chicken Breast: $11.95

 

 

  • Seared Ahi Tuna

    Pan Seared Sashimi Grade Ahi tuna Sesame Coated and served Over Teriyaki Tossed Linguini and Fresh Mandolin Vegetable Dejour

     
  • Chicken Parmesan

    Panned Sauteed Breast of Chicken Covered with a Marinara Sauce,Swiss and Parmesan Cheese Finished with Mashed Potatoes and Vegetable Dejour

     
  • Veal Argentina

    Pan Sauteed Provini veal Julienned and Tossed with Liguini Pasta Julienned Vegetables in a Fresh Shallot, Garlic and Parmesan Cheese Cream Sauce

  • Comfort Chicken

           Buttermilk Fried Chicken Breast with Applewood Smoked Bacon Sauce and Caramlized Onions            served with Sauteed Vegetable Du Jour and Fresh Mashed Potatoes. 

  • USDA-Certified Angus Beef

    Each steak cooked to your desired temp, served with soup or salad, your choice of Potato, Chef's Demi Glace and Vegetable Du Jour. Available from 5:00 p.m. til close.Each steak cooked to your desired temp, served with soup or salad, your choice of Potato, Chef's Demi Glace and Vegetable Du Jour. Available from 5:00 p.m. til close.

Come Join us on Saturday's for our Special Exquisite Prime Rib Night.
The Taste that Never Goes Away. 

Special happy hour on House Wine Buy 1 Get 1 free from 5.00 pm-7.00 pm on Saturdays.  

 

  • Saturday Night (only) Special 

    All entrees include a dinner salad, selection of starch and vegetable of the day. All prices are pluse tax and gratuity. 

  • Prime Rib of Beef

OUR INFORMATION

1780 Kimbrough Rd
Germantown, TN 38138

Keith Penke, PGA Director of Golf
kpenke@germantowncountryclub.com

Alicia Wertz, Assistant Club Manager
awertz@germantowncountryclub.com

Main Line: (901) 754-7241
Golf Shop: (901) 754-6453

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